How energy drinks compared to tea/coffee

How energy drinks compared to tea/coffee

Coffee and tea are usually consumed hot, and are therefore sipped slowly. In contrast, since energy drinks are cold and sweet, they are consumed very quickly, and in amounts larger than the recommended serving size. Because of this rapid ingestion, blood levels of caffeine rise sharply, and there is excess stimulation.

Home-brewed coffees usually carry about 100mg of caffeine and tea contains anywhere from 15 mg to 70 mg.  A typical 235 mℓ energy drink provides between 40 and 250 mg of caffeine. The amount of caffeine in these two hot beverages is significantly lower than the amounts in energy drinks.

Coffee also has caffeine, but it does not contain all those other artificial and energy-boosting ingredients that energy drinks contain. The synergistic effect of ingesting multiple agents in combination can have a vastly different impact compared to each ingredient by itself.

Evidence is insufficient to conclude that energy drinks are more effective at improving cognitive function or increasing energy than traditional caffeinated beverages such as coffee, tea, and colas. They are also more expensive 

Adverse health effects of energy drinks

Most energy drinks contain as much as 80 to 300 mg of caffeine and 35 g of processed sugar per 8-ounce serving. The amounts of guarana, taurine, and ginseng found in popular energy drinks are far below the amounts expected to deliver either therapeutic benefits or adverse events. However, caffeine and sugar are present in amounts known to cause a variety of adverse health effects.


Research has also shown that the high glucose content of energy drinks and other flavored beverages play a considerable role in weight gain, which can lead to serious health consequences such as diabetes. In addition, deaths, new-onset seizures, and manic episodes have been linked to ingestion of large amounts of energy drinks.

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